What is the recipe for Red Lobster's Fiesta Lobster Rolls?

They are on the appetizer menu and I can't find the recipe anywher on the internet.

Can't find them on the link I checked, but if you would like to see some "hidden recipes", go to the link below:

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3 Responses to “What is the recipe for Red Lobster's Fiesta Lobster Rolls?”

  1. Tonya B Says:

    Wow. I wish I knew; those are the best. I would love it if you could let me know when/if you find out.

    Good Luck.
    References :

  2. sassy n Says:

    Red Lobster Fiesta Rolls

    This is not an official recipe.

    1 egg
    2 cups Bisquick (or 2 small packages)
    2/3 cup Milk
    1/2 cup shredded cheddar cheese
    1/2 cup melted butter (1 stick)
    1/2 tsp Garlic powder or garlic salt
    1/2 tsp parsley flakes Mix bisquick, milk & egg together. Form into a soft dough. (You may add a little more bisquick if necessary to make thicker if it is too runny.) Fold in cheese. Drop by spoonfuls on a greased baking sheet.
    Bake for 8-10 minutes at 450 degrees. Melt butter, garlic & parsley together & brush over warm rolls when they finish baking.
    References :

  3. thedriftindragon Says:

    Can't find them on the link I checked, but if you would like to see some "hidden recipes", go to the link below:
    References :
    http://www.topsecretrecipes.com

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